Taste Trekkers

Cookbook author Dahlia Abraham-Klein talks to us about foods from The Silk Road through Central Asia.  We discuss how her family's nomadic merchant history is reflected in her recipes, Bukharian cuisine, and the secret to finding a good CSA.

Direct download: Dahlia_Abraham_Klein_-_The_Silk_Road.mp3
Category:general -- posted at: 9:00am EDT

Myra Alperson of Noshwalks talks to us about food tours in New York City.  We discuss "the real New York,” Ghanaian food, and the secrets of an egg cream.

Direct download: Myra_Alperson_-_New_York_City.mp3
Category:general -- posted at: 9:16pm EDT

Meghan Sheridan, Executive Director of Vermont Fresh Network talks to us how to plan the perfect foodie trip to Vermont.  We talk about where to find great Vermont cheese, the secret of maple syrup, and the virtues of ice cider.

Direct download: Meghan_Sheridan_-_Vermont.mp3
Category:general -- posted at: 12:37pm EDT

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